Catering Menu

Download Menu

$250 MINIMUM ORDER FOR DELIVERY- $45 DELIVERY CHARGE

BREAKFAST

CINNAMON ROLLS 3.99

PETITE CINNAMON ROLLS 2.29

CARAMEL PECAN ROLLS 4.99

SAUSAGE BREAKFAST CASSEROLE
with fresh fruit 10 / person
with biscuits & gravy 11 / person
with fruit, biscuits & gravy 12 / person
al a carte 8 / person

BACON & EGGS 13 / PERSON
served with homefries & biscuits & gravy

SAUSAGE & EGGS 13 / PERSON
served with homefries & biscuits & gravy

BREAKFAST BURRITO 12 / PERSON
served with homefries & biscuits & gravy
al a carte 9 / person

BREAKFAST TAQUITO 36 / DOZEN
a handheld version of our
traditional breakfast burrito

BISCUITS & GRAVY
3 homemade biscuits per person with
sausage or cream gravy 8 / person

HOMEMADE YOGURT & GRANOLA PARFAIT
with fresh fruit 9 / person

ADD ONS:
biscuits & gravy 4 / person
fruit 3 / person
sub fruit for home fries 2 / person

SALADS

add grilled or crispy chicken 5 / person

CHEF 14 / PERSON
mixed greens, with ham, grilled chicken or crispy chicken, cheddar, celery, green
pepper, tomato & hard-boiled egg.

SPINACH 9 / PERSON
spinach, bacon, mushrooms, hard-boiled
egg & creamy vinaigrette. add grilled or
crispy chicken for an additional charge.

MANDARIN ORANGE 9 / PERSON
mixed greens, mandarin oranges, celery,
green onion & sugar-glazed almonds.
add grilled or crispy chicken for
an additional charge.

SOUP

BEEF STEW 8 / PERSON
served with dinner rolls or cornbread.

HAM & BEANS 7 / PERSON
served with dinner rolls or cornbread.

ENTREES

served with two sides & hot dinner rolls

ROAST BEEF 12 / PERSON
slow-roasted for maximum flavor &
tenderness. served with brown gravy.

BAKED HAM 12 / PERSON
a slab of traditionally prepared ham.

MEATLOAF 12 / PERSON
freshly seasoned beef prepared in a zesty sauce.

BAKED CHICKEN 12 / PERSON
a breast or leg & thigh with
delicious brown potatoes.

CHICKEN FRIED STEAK 12 / PERSON
USDA choice beef, hand-breaded & fried to
a golden brown. served with cream gravy.

BRAISED BEEF TIPS 12 / PERSON
chunks of tender beef in a rich brown
gravy served over noodles.

CHICKEN & NOODLES 12 / PERSON
tender, stewed chicken with homemade noodles.

ROAST TURKEY 13 / PERSON
hand carved, served with cornbread dressing and turkey gravy.
add baked cure 81 ham 2 / person

PORK CHOPS 14 / PERSON
two boneless 6 oz chops lightly seasoned
and grilled to perfection.

SWISS STEAK 12 / PERSON
tender pieces of beef in a seasoned tomato
sauce with onions, celery and bell peppers.

ADD AN EXTRA SIDE TO ANY ENTREE
3 / PERSON

DESSERT

CINNAMON ROLL BREAD PUDDING 48
served with brandy cream sauce
serves 12 to 16 guests

BEVERAGES

JAVA BOX / 24
Twelve 8 oz. servings of locally roasted DoubleShot coffee
.
ICED TEA (sweetened or unsweetened) 10 / GALLON

TROPICANA ORANGE JUICE 10 / GALLON